AUX ÉPHÉRITES

Fusional and fair bistronomy

Since its creation in May 2014, Aux Ephérites has established itself as one of the leading bistronomic restaurants in Lille, recognized well beyond thanks to the enthusiastic feedback shared on social networks. Taken over in 2024 by its restaurateur Hubert Brisson and its chef François Hoël, who wished to remain in the same line as their predecessor, the establishment continues on the right and creative path of an inspired and lively bistronomy which renews the classics of the cuisine French style energized by contemporary influences and other cultures.

The menu is regularly renewed, based on carefully selected products, mostly local, which sometimes even come from the home vegetable garden! Alexandre offers an astonishing and accessible lunch menu for €30 including an appetizer, two starters of your choice, two main courses of your choice and a dessert. A culinary journey, surprising, tasty and creative, which extends and is enriched in the evening with its Discovery menu (8-course formula at €62, Thursday to Saturday). Finally, the duo is enriched in the dining room by a enthusiast of organic wines, craft beers and rare or even homemade spirits. The inspired and fair service seduces guests to the point of quickly making them regulars.

So, are you ready to try the experience?